Chocolate Cream Cheese Frosted Brownies

Name: Chocolate Cream Cheese Frosted Brownies
Ingredients: 1 and ⅓ cup butter (at room temperature); 2 and ⅔ cup granulated sugar; 4 large eggs (at room temperature); 1 tablespoon pure vanilla extract; 2 cups all-purpose flour (sifted then measured); 1 cup cocoa powder (sifted); ½ teaspoon salt; ¼ cup unsalted butter (at room temperature, not margarine); 8 ounces cream cheese (at room temperature); 1 teaspoon pure vanilla extract; ½ cup cocoa powder (sifted); 3 cups confectioners sugar (sifted); ¼ cup heavy whipping cream

"super fudgy, moist, and slathered with a thick layer of chocolate cream cheese frosting...."

INGREDIENTS

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1 and ⅓ cup butter (at room temperature)

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2 and ⅔ cup granulated sugar

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4 large eggs (at room temperature)

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1 tablespoon pure vanilla extract

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2 cups all-purpose flour (sifted then measured)

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1 cup cocoa powder (sifted)

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½ teaspoon salt

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¼ cup unsalted butter (at room temperature, not margarine)

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8 ounces cream cheese (at room temperature)

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1 teaspoon pure vanilla extract

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½ cup cocoa powder (sifted)

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3 cups confectioners sugar (sifted)

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¼ cup heavy whipping cream

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