Chocolate Cream Cheese Brownies

Name: Chocolate Cream Cheese Brownies
Ingredients: For the Filling:; 1 cup chopped bittersweet or semisweet chocolate or chocolate chips; 1/4 cup heavy cream; 1/2 lb. cream cheese, room temperature; 1 egg; 2 teaspoons flour; For the Brownie Batter:; 9 ounces (18 tablespoons) unsalted butter, room temperature; more for buttering the pan; 1 1/2 cups sugar; 5 eggs; 1 teaspoon vanilla extract; 1/8 teaspoon almond extract; 1 1/2 cups all-purpose flour; 3/4 cup unsweetened cocoa powder; 1/4 teaspoon baking powder; For the Icing:; Approximately 12 ounces bittersweet or semisweet chocolate, finely chopped (about 2 cups)

Chocolate Cream Cheese Brownies was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/chocolate-cream-cheese-brownies-recipe-4906.aspx" target="_blank">www.cooking.com.</a>

"With three different chocolate layers, these brownies are intense. The cocoa in them beckons for tall glasses of milk...."

INGREDIENTS

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For the Filling:

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1 cup chopped bittersweet or semisweet chocolate or chocolate chips

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1/4 cup heavy cream

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1/2 lb. cream cheese, room temperature

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1 egg

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2 teaspoons flour

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For the Brownie Batter:

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9 ounces (18 tablespoons) unsalted butter, room temperature; more for buttering the pan

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1 1/2 cups sugar

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5 eggs

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1 teaspoon vanilla extract

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1/8 teaspoon almond extract

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1 1/2 cups all-purpose flour

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3/4 cup unsweetened cocoa powder

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1/4 teaspoon baking powder

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For the Icing:

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Approximately 12 ounces bittersweet or semisweet chocolate, finely chopped (about 2 cups)

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