Chocolate Crackled Cookies Yield: 3 dozen cookies
INGREDIENTS
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1 1/4 cups firmly packed light brown sugar
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1 stick Crisco® All-Vegetable Shortening
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OR 1 cup Crisco® Baking Sticks All-Vegetable Shortening
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1 teaspoon vanilla extract
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2 large eggs
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2 cups Pillsbury BEST® All Purpose Flour
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6 tablespoons unsweetened cocoa powder
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1/2 teaspoon salt
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1/4 teaspoon baking soda
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2/3 cup miniature semi-sweet chocolate chips
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1/3 cup sugar
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1/2 cup powdered sugar
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Just A Pinch Sweepstakes