"A scrumptious pastry bite filled with fresh strawberry cream and topped with rich chocolate. Indulgent, but not difficult to make!..."
INGREDIENTS
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3/4 cup all-purpose flour
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6 tablespoons unsalted butter, cut into chunks
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1 teaspoon sugar
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1/4 teaspoon salt
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3 large eggs, room temperature
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For the Egg Wash
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1 egg
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1 teaspoon water
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1 teaspoon unflavored gelatin (like Knox, found near Jell-o in the baking aisle)
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4 teaspoons cold water
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1 cup heavy cream
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1/2 cup powdered sugar (more or less to taste)
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1/2 teaspoon vanilla extract
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1 cup freeze-dried strawberries
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4 ounces (by weight) semi-sweet chocolate
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1/2 cup heavy whipping cream