Chocolate Covered Red Stag Caramels

Name: Chocolate Covered Red Stag Caramels
Ingredients: 14 tablespoons butter; 3/4 cup light brown sugar; 1/2 cup sugar; 3/4 cup light corn syrup; 2 tsp. sea salt; 1/4 cup heavy cream; 2 tsp. Red Stag Bourbon; Chocolate Coating; 2 cups Dark Chocolate Chips; 1 Tablespoon Shortening; Sea Salt Flakes, for sprinkling

INGREDIENTS

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14 tablespoons butter

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3/4 cup light brown sugar

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1/2 cup sugar

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3/4 cup light corn syrup

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2 tsp. sea salt

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1/4 cup heavy cream

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2 tsp. Red Stag Bourbon

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Chocolate Coating

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2 cups Dark Chocolate Chips

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1 Tablespoon Shortening

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Sea Salt Flakes, for sprinkling

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