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cookingschoolblog.com
Chocolate Covered Cherries
INGREDIENTS
•
2-1/2 cups confectioners’ sugar1/4 cup butter, softened1 tablespoon milk1/2 teaspoon almond extract2 jars (8 ounces each) maraschino cherries with stems , well drained2 cups (12 ounces) semisweet chocolate chips2 tablespoons shortening
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