INGREDIENTS
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Ingredients
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slightly adapted from That Skinny Chick Can Bake via Sunset Magazine
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For cookies:
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10 ounces semisweet chocolate, chopped
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3 ounces unsweetened chocolate, chopped
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¼ cup butter, cut into chunks
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3 eggs, at room temperature
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1 cup plus 2 tablespoons sugar
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2 teaspoons vanilla extract
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6 tablespoons flour
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¾ teaspoon baking powder
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¼ teaspoon kosher salt
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1½ cups semisweet chocolate chips
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For ganache:
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6 ounces semisweet chocolate, chopped
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¾ cup whipping cream