Chocolate coffee cupcakes with coffee buttercream frosting
"Moist, sweet and irresistible chocolate coffee cupcakes made with cold brewed coffee and frosted with coffee flavored buttercream...."
INGREDIENTS
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1/2 cup (113 grams) room temperature butter
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1 cup (200 grams) sugar
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2 eggs
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1 cup Gelavia brewed cold coffee
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1 3/4 cup (210 grams) all purpose flour
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1/4 cup (20 grams) unsweetened cocoa
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2 tsp baking powder
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3/4 cup room temperature butter
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3 cups powder sugar
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1 tbsp Gelavia brewed cold coffee
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2-3 tbsp heavy cream
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