Chocolate-Coconut Meringue Bars

Name: Chocolate-Coconut Meringue Bars
Ingredients: For Bars:; 3/4 cup butter or margarine; 3 ounces semisweet chocolate, chopped; 1 cup packed brown sugar; 2 egg yolks; 1 teaspoon vanilla; 1 3/4 cups all-purpose flour; 1/4 teaspoon salt; 1 cup coconut; For Meringue:; 2 egg whites; 1/2 cup granulated sugar; 1/2 cup finely chopped almonds or pecans; 2 tablespoons coconut

Chocolate-Coconut Meringue Bars was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/chocolate-coconut-meringue-bars-recipe-428.aspx" target="_blank">www.cooking.com.</a>

"The coconut and meringue add a crunchy dimension to the brownie crust. These are best eaten the first day, although they will keep overnight in the refrigerator...."

INGREDIENTS

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For Bars:

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3/4 cup butter or margarine

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3 ounces semisweet chocolate, chopped

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1 cup packed brown sugar

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2 egg yolks

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1 teaspoon vanilla

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1 3/4 cups all-purpose flour

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1/4 teaspoon salt

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1 cup coconut

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For Meringue:

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2 egg whites

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1/2 cup granulated sugar

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1/2 cup finely chopped almonds or pecans

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2 tablespoons coconut

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