Chocolate Coated Peppermint Cookies
INGREDIENTS
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Chocolate Wafers
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1 ¼ cups (125g) all-purpose flour
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1/3 cup (35g) cocoa powder
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2/3 tsp. baking soda
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1/8 tsp. baking powder
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1/8 tsp. salt
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2/3 cup (135g) sugar
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¼ cup + 1 TBSP unsalted butter at room temperature
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1 egg
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½ tsp. peppermint extract
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1 tsp. water
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Peppermint Patty Filling
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2/3 cup sweetened condensed milk
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1 TBSP butter
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2 ½ tsp. peppermint extract
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3 drops of red food colouring (optional)
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3 cups (380g) icing sugar plus extra if needed
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Chocolate Coating:
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