INGREDIENTS
•
Frosting
•
•1/2 cup margarine (or butter)
•
•4 Tbsp cocoa
•
•6 Tbsp Silk Pure Almond Original or Dark Chocolate
•
•3 cups powdered sugar, sifted
•
•1 tsp vanilla
•
•1 cup toasted, chopped pecans or walnuts, if desired
•
Cake
•
•2 cups flour
•
•1 1/2 cups sugar
•
•1 tsp cinnamon
•
•1 cup margarine (or butter)
•
•4 Tbsp cocoa
•
•1 1/2 cups Silk soy, almond or coconutmilk, any flavor
•
•1 tsp baking soda
•
•1 tsp vinegar
•
•2 eggs, beaten