Chocolate Chunk Peppermint Pudding Cookies - Chef in Training

Name: Chocolate Chunk Peppermint Pudding Cookies - Chef in Training
Ingredients: ¾ cup butter, softened; ¾ cup brown sugar, packed; ¼ cup sugar; 1 small package (3.9 oz) Devil's Food instant pudding mix, dry (you could also just use chocolate, too); 2 eggs; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 2¼ cups flour; 1 cup Andes Peppermint Crunch Baking Chips; 1 cup semi-sweet chocolate chunks (semi-sweet chocolate chips will work)

"Here we go again folks… Pudding Cookies: Christmas Edition. I LOVE to make different variations of pudding cookies. When it came to thinking of a great Christmas Pudding Cookie, I knew exactly what I wanted to make.. The original Chocolate Chip Pudding Cookie recipe is dear to my heart. It was given to me by my […]..."

INGREDIENTS

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¾ cup butter, softened

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¾ cup brown sugar, packed

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¼ cup sugar

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1 small package (3.9 oz) Devil's Food instant pudding mix, dry (you could also just use chocolate, too)

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2 eggs

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1 teaspoon vanilla extract

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1 teaspoon baking soda

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2¼ cups flour

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1 cup Andes Peppermint Crunch Baking Chips

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1 cup semi-sweet chocolate chunks (semi-sweet chocolate chips will work)

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