Chocolate Chunk and Caramel Pecan Pie
INGREDIENTS
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1/2
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cup butter
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3/4
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cup light-color corn syrup
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2/3
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cup granulated sugar
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2/3
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cup packed brown sugar
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2
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tablespoons water
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1/4
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teaspoon salt
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1
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cup whipping cream
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2
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teaspoons vanilla
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2 1/2
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cups pecan halves
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Pastry for a Single-Crust Pie
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3
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eggs, lightly beaten
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6
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ounces dark, bittersweet, or semisweet chocolate, chopped
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Whipped cream (optional)
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