"Low Carb Gluten-Free Chocolate Pancakes made with coconut flour. A perfectly indulgent but guilt-free breakfast...."
INGREDIENTS
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½ cup coconut flour
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1/3 cup cocoa powder
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1/3 cup vanilla whey protein powder
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¼ cup powdered Swerve Sweetener or powdered erythritol
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1 tsp baking powder
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½ tsp salt
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6 large eggs, lightly beaten
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1/3 cup coconut oil, melted
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1 to 1¼ cup almond milk
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2 ounces gluten-free high % cacao chocolate, finely chopped
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Additional butter or coconut oil for pan
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