Chocolate Chip Zucchini Cake

Name: Chocolate Chip Zucchini Cake
Yield: Makes 8 to 10 servings
Ingredients: 2 1/2 cups all-purpose flour plus additional for dusting; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 2 sticks (1 cup) unsalted butter, softened; 1 cup packed light brown sugar; 1 teaspoon vanilla; 3 large eggs at room temperature; 2 cups coarsely grated zucchini (8 ounces); 1 cup semisweet chocolate chips; 1/2 cup walnuts, toasted and chopped; a 3-quart bundt or fleur-de-lis pan

Chocolate Chip Zucchini Cake was pinched from <a href="http://www.epicurious.com/recipes/food/views/Chocolate-Chip-Zucchini-Cake-106915" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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2 1/2 cups all-purpose flour plus additional for dusting

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1 teaspoon baking soda

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1/2 teaspoon baking powder

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1/2 teaspoon salt

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2 sticks (1 cup) unsalted butter, softened

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1 cup packed light brown sugar

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1 teaspoon vanilla

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3 large eggs at room temperature

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2 cups coarsely grated zucchini (8 ounces)

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1 cup semisweet chocolate chips

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1/2 cup walnuts, toasted and chopped

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a 3-quart bundt or fleur-de-lis pan

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