INGREDIENTS
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2-1/4 cups all-purpose flour
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1 - teaspoon baking soda
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1/2 - teaspoon salt
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1 - cup (2 sticks) butter, softened
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3/4 - cup granulated sugar
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3/4 - cup packed light brown sugar
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1 - teaspoon vanilla extract
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2 - eggs
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1 - cups chocolate chips
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1 - cup chopped nuts (optional)