"Baking a fun treat is a must when my four grandchildren come for “Grandma Camp.” This year I’ll recruit the oldest, Henry, to help pipe the cake batter. —Linda Schend, Kenosha, Wisconsin..."
INGREDIENTS
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1 package red velvet cake mix (regular size)
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3 large eggs, room temperature
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1/2 cup canola oil
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2 teaspoons vanilla extract
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FILLING:
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8 ounces cream cheese, softened
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1/2 cup butter, softened
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2 cups confectioners' sugar
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1 cup (6 ounces) miniature semisweet chocolate chips