INGREDIENTS
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Crust:
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12 whole graham crackers, crushed (I put them in a sandwich bag and use a rolling pin to crush them and I used honey graham crackers. My crackers came nine to a package and each cracker has 4 sections)
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1 cup quick cooking oats or rolled oats, uncooked
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4 tablespoons brown sugar
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1 cup butter or 16 tablespoons or 2 sticks, melted
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1 cup pecans or walnuts, crushed (Optional)
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2 cups miniature marshmallows
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1 cup chocolate chips
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Pie Filling:
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1 (15 ounce) 100% pumpkin (not the pumpkin pie mix)
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1 (12 ounce) can evaporated milk
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1/2 teaspoon ginger
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1/2 cup sugar
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1/2 teaspoon salt
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1 teaspoon cinnamon
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1/4 teaspoon cloves
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2 eggs
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Topping:
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1 cup chopped nuts (walnuts or pecans)
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1 tablespoon brown sugar