""These cookies change flavors if you change the flavor of the pudding and or the flavor of the chips. They are very cake-like in texture."..."
INGREDIENTS
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2 1/4 cups all-purpose flour
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1 teaspoon baking soda
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1 cup butter, softened
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3/4 cup packed light brown sugar
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1/4 cup white sugar
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1 (3.4 ounce) package instant butterscotch pudding mix
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1 teaspoon vanilla extract
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2 eggs
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12 ounces semisweet chocolate chips
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1 cup chopped walnuts
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