"These Chocolate Chip Pudding Cookies are soft and chewy and always a hit. Easy to make with instant pudding, you can even freeze to make a few at a time!..."
INGREDIENTS
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1/2 cup unsalted butter (softened )
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1/2 cup shortening (butter flavored or regular )
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3/4 cup granulated white sugar
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3/4 cup packed light brown sugar
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1 teaspoon vanilla extract
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2 large eggs
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2 1/4 cups all-purpose flour
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1 teaspoon baking soda
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1/8 teaspoon baking powder
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1/2 teaspoon salt
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3.4 ounce instant vanilla pudding mix
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12 ounce semisweet chocolate chips