INGREDIENTS
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1 stick (1/2 cup) unsalted butter, melted
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1/2 cup packed light brown sugar
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1/3 cup granulated sugar
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1 large egg
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1 teaspoon vanilla extract
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1 cup all-purpose flour, spooned into measuring cup and leveled-off
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1 teaspoon salt
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3/4 cup semisweet chocolate chips
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1/2 cup chopped pecans (optional)