INGREDIENTS
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1 cup butter, room temperature
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1 cup light brown sugar
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1/2 cup granulated sugar
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2 eggs
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1 Tbsp vanilla extract
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1 tsp baking soda
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1 tsp kosher salt
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2 1/2 cups flour
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2 1/2 cups chocolate chips
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approx 18 peanut butter cups, unwrapped