INGREDIENTS
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1/4 cup semisweet chocolate minichips
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1 teaspoon cake flour
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2 3/4 cups cake flour (about 11 ounces)
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1 teaspoon baking powder
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1/2 teaspoon salt
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3/4 cup fat-free cream cheese, softened
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10 tablespoon butter, softened
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1 cup granulated sugar
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1 cup packed brown sugar
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1 teaspoon vanilla extract
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3 large eggs
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3/4 cup Irish cream liqueur
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Baking spray with flour
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2 tablespoons powdered sugar
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