INGREDIENTS
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1 unbaked 9-inch (4-cup volume) deep-dish pie shell*
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2 large eggs
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1/2 cup all-purpose flour
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1/2 cup granulated sugar
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1/2 cup packed brown sugar
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3/4 cup (1 1/2 sticks) butter, softened
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1 cup (6 ounces) semi-sweet chocolate morsels
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1 cup chopped pecans
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Serve with ice cream (optional)