INGREDIENTS
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3 sticks unsalted butter (1 1/2 cups), at room temperature
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1½ cups light brown sugar
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4 large eggs
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2 2/3 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon baking soda
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¼ teaspoon salt
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1 cup milk
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2 teaspoons vanilla extract
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1 cup semisweet chocolate chips
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1 cup (2 sticks) unsalted butter, softened to room temp
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1 1/2 cups light brown sugar
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2 teaspoons vanilla extract
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2 1/2 cups flour
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1 teaspoon salt
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1/2 cup milk
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1 1/2 cups mini chocolate chips (you may want more to put on top)