INGREDIENTS
•
1 cup all-purpose flour
•
1/2 teaspoon baking powder
•
1/4 teaspoon salt
•
1/2 cup (1 stick) butter, softened
•
1 cup light brown sugar
•
2 large eggs
•
1 teaspoon vanilla extract
•
1 cup chopped pecans, toasted
•
1 cup miniature chocolate chips
Go To Recipe