INGREDIENTS
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For the Cake:
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1 cup butter or margarine, softened
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1 cup superfine sugar
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4 medium eggs, beaten
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1-1/4 cups self rising flour
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1/2 cup unsweetened cocoa powder
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For the Topping:
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5 ounces bittersweet or semisweet chocolate chips
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3 tablespoons butter
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Maraschino Cherries
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