"Chocolate Chip Bundt Cake is a delicious combination of brown sugar, chocolate, and nuts. This one is always a winner!..."
INGREDIENTS
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2/3 cup (80g) chopped pecans
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1/4 cup (57g) unsalted butter, softened and cut into small pieces
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2 tablespoons granulated sugar
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2 & 3/4 cups (330g) all-purpose flour
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1 teaspoon baking soda
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1 teaspoon salt
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1 cup (226g) unsalted butter, softened
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1 cup (200g) packed dark brown sugar
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1/2 cup (100g) granulated sugar
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1 tablespoon vanilla extract
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4 large eggs
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1 cup (237ml) buttermilk
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2 cups (12 ounces/340g) semisweet chocolate mini chips