INGREDIENTS
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Serves 10-12
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3 bananas, (1 cut into coins, 2 cut into half-coins)
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1 cup dark chocolate chips
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3 cans biscuit dough
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1 cup sugar
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3 teaspoons cinnamon
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Glaze
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2 sticks butter
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1/2 cup brown sugar
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Garnish
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Banana Coins
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Dark chocolate chips