Chocolate Chip Babka
INGREDIENTS
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3-1/4 cups all-purpose flour for recipe and dusting surfaces, divided
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1/2 cup sugar
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1/2 teaspoon salt
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1 package (7 grams) rapid rise highly active dry yeast
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1/2 cup butter
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1/4 cup water
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1/4 cup milk
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2 eggs
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STREUSEL:
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1/3 cup all-purpose flour
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2 tablespoons packed light brown sugar
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1 tablespoon granulated sugar
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2 tablespoons butter, softened
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CHOCOLATE FILLING:
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1 cup HERSHEY’S Kitchens Semi-Sweet Chocolate Chips
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1/4 cup (1/2 stick) butter
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1/4 cup powdered sugar
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1 teaspoon vanilla extract
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1/2 teaspoon salt
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CHOCOLATE GLAZE:
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1/4 cup HERSHEY’S Kitchens Semi-Sweet Chocolate Chips
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2 tablespoons milk
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1/2 cup powdered sugar
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