Chocolate Cherry Upside Down Cake

Name: Chocolate Cherry Upside Down Cake
Yield: 1 - 9x13 inch pan
Ingredients: 1 (21 ounce) can cherry pie filling; 2 1/4 cups all-purpose flour; 1 1/2 cups white sugar; 3/4 cup unsweetened cocoa powder; 1 1/2 teaspoons baking soda; 3/4 teaspoon salt; 1 1/2 cups water; 1/2 cup vegetable oil; 1/4 cup distilled white vinegar; 1/2 teaspoon vanilla extract

Chocolate Cherry Upside Down Cake was pinched from <a href="http://allrecipes.com/Recipe/Chocolate-Cherry-Upside-Down-Cake/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is an old favorite from my recipe box that I have had for 25 years that 's non-dairy and egg free!"..."

INGREDIENTS

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1 (21 ounce) can cherry pie filling

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2 1/4 cups all-purpose flour

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1 1/2 cups white sugar

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3/4 cup unsweetened cocoa powder

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1 1/2 teaspoons baking soda

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3/4 teaspoon salt

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1 1/2 cups water

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1/2 cup vegetable oil

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1/4 cup distilled white vinegar

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1/2 teaspoon vanilla extract

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