INGREDIENTS
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1 cup all-purpose flour
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½ cup crushed nuts (I like pecans)
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¼ cup sugar
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½ cup butter, melted
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1 21 oz. can cherry pie filling
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8 oz cream cheese, softened
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1 cup powdered sugar
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1 cup Cool Whip from 8 oz container
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2 (3.4 oz) packages of chocolate instant pudding
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3 cups milk
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Remaining Cool Whip from 8 oz container
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½ cup chocolate shavings or chocolate jimmies