INGREDIENTS
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2 eggs
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3/4 cup sugar
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1 (8-ounce) package reduced-fat cream cheese, softened
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3/4 cup half-and-half
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2 tablespoons all-purpose flour
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1/4 teaspoon baking soda
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1/8 teaspoon salt
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2 (1-ounce) squares unsweetened chocolate, melted, and cooled
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1 teaspoon vanilla extract
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1 (9-inch) frozen deep-dish pie shell, thawed