INGREDIENTS
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1/2 cup oil
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1/2 cup orange juice
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2 eggs
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1 cup sugar
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1 teaspoon vanilla
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1 teaspoon cinnamon
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1 3/4 cups flour
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1/2 cup cocoa powder
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1 teaspoon baking soda
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1 teaspoon salt
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2 cups grated carrots, about two large carrots or three medium carrots
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1 cup sweetened coconut flakes
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3 cups confectioners’ sugar
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1/4 cup carrot juice