Chocolate Carmelita Bars

Name: Chocolate Carmelita Bars
Prep time: 30 min
Cook time: 34 min
Yield: 3 dozen cookies
Ingredients: Crisco® Original No-Stick Cooking Spray; 1 3/4 cups oats (quick or old fashioned, uncooked); 1 3/4 cups Pillsbury BEST® All Purpose Flour, divided; 3/4 cup firmly packed light brown sugar; 3/4 cup Crisco® Butter Shortening or Crisco® Butter Flavor All-Vegetable Shortening Sticks*; 1 tablespoon water; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup chopped pecans or walnuts; 1 cup semi-sweet chocolate chips; 1 cup Smucker's® Caramel Sundae Syrups Ice Cream Topping

Chocolate Carmelita Bars was pinched from <a href="http://allrecipes.com/Recipe/Chocolate-Carmelita-Bars/Detail.aspx" target="_blank">allrecipes.com.</a>

""No one can resist these crunchy oat bars, topped with chocolate chips, chopped nuts, and creamy caramel syrup."..."

INGREDIENTS

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Crisco® Original No-Stick Cooking Spray

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1 3/4 cups oats (quick or old fashioned, uncooked)

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1 3/4 cups Pillsbury BEST® All Purpose Flour, divided

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3/4 cup firmly packed light brown sugar

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3/4 cup Crisco® Butter Shortening or Crisco® Butter Flavor All-Vegetable Shortening Sticks*

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1 tablespoon water

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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1 cup chopped pecans or walnuts

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1 cup semi-sweet chocolate chips

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1 cup Smucker's® Caramel Sundae Syrups Ice Cream Topping

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