"When I was growing up, my mom made these delicious candies every Christmas. They were my favorite then and still are today. —Sue Gronholz, Beaver Dam, Wisconsin..."
INGREDIENTS
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1 teaspoon butter, softened
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1 cup sugar
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3/4 cup light corn syrup
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2 ounces unsweetened chocolate, chopped
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1-1/2 cups heavy whipping cream, divided