"Looking for a delicious dessert made using Gold Medal® all-purpose flour? Then check out these chocolate-caramel turtle cookies...."
INGREDIENTS
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2 1/2 cups pecan halves
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1/2 cup water
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1/2 cup sugar
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3/4 cup butter or margarine, softened
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1 teaspoon vanilla
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1 egg
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1 1/2 cups Gold Medal® all-purpose flour
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1/4 cup unsweetened baking cocoa
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48 round milk chocolate-covered chewy caramels (from 13-oz bag), unwrapped