Chocolate Caramel Turtle Cake Roll - Crazy for Crust

Name: Chocolate Caramel Turtle Cake Roll - Crazy for Crust
Ingredients: 30 caramels (unwrapped); 1/2 cup heavy whipping cream; 3 eggs; 1 3/4 cups Devil’s Food Cake Mix (I used Betty Crocker SuperMoist); 1/3 cup water; 2 tablespoons vegetable oil; 1 tablespoon powdered sugar; 1/2 cup heavy whipping cream; 1 cup milk chocolate chips; 1 tablespoon corn syrup; 1/4 teaspoon vanilla; 1 to 1 1/2 cups chopped toasted pecans

"This Chocolate Caramel Turtle Cake Roll an easy cake roll recipe: chocolate cake filled with whipped caramel, frosted with a chocolate glaze and pecans...."

INGREDIENTS

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30 caramels (unwrapped)

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1/2 cup heavy whipping cream

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3 eggs

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1 3/4 cups Devil’s Food Cake Mix (I used Betty Crocker SuperMoist)

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1/3 cup water

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2 tablespoons vegetable oil

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1 tablespoon powdered sugar

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1/2 cup heavy whipping cream

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1 cup milk chocolate chips

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1 tablespoon corn syrup

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1/4 teaspoon vanilla

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1 to 1 1/2 cups chopped toasted pecans

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