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Chocolate Caramel Cups
INGREDIENTS
•
1 cup of white sugar
•
4 tablespoons corn syrup (Karo)
•
2 tablespoons water
•
⅓ cup + 1 tablespoon heavy cream, separated
•
1 tablespoon of butter
•
1 teaspoon vanilla
•
pinch of salt
•
milk or dark chocolate
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3
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