INGREDIENTS
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1 cup finely crushed graham crackers (9 graham crackers)
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3 tablespoons butter, melted
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20 caramels, unwrapped
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2 tablespoons cream or half and half
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1 (8-ounce) package cream cheese, softened
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1/3 cup sugar
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1 large egg
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1/2 teaspoon vanilla
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1/4 cup sour cream
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1 (12-ounce) package (2 cups) real semi-sweet chocolate chips*
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1/4 cup shortening
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*I used 12 ounces chopped Ghirardelli Milk Chocolate Wafers