Chocolate Caramel Cake Batter Cookies

Name: Chocolate Caramel Cake Batter Cookies
Yield: 1
Ingredients: 1 cup Betty Crocker® SuperMoist® devil’s food cake mix; 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix; 1/2 cup butter, softened; 1 egg; 4 oz (half of 8-oz package) cream cheese, softened; 6 tablespoons butter, softened; 1/2 teaspoon vanilla; 1 1/3 cups powdered sugar; 3 tablespoons plus 1 teaspoon caramel dip

Chocolate Caramel Cake Batter Cookies was pinched from <a href="http://www.bettycrocker.com/recipes/chocolate-caramel-cake-batter-cookies/dc58106e-9b00-42dd-90ce-352ffc5fe546" target="_blank">www.bettycrocker.com.</a>

"Bloggers Adam and Joanne Gallagher from Inspired Taste sandwich caramel and cream cheese frosting between two devil’s food cake batter cookies...."

INGREDIENTS

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1 cup Betty Crocker® SuperMoist® devil’s food cake mix

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1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix

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1/2 cup butter, softened

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1 egg

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4 oz (half of 8-oz package) cream cheese, softened

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6 tablespoons butter, softened

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1/2 teaspoon vanilla

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1 1/3 cups powdered sugar

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3 tablespoons plus 1 teaspoon caramel dip

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