INGREDIENTS
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3 cups all-purpose flour
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1 teaspoon salt
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1- 1/2 cups brown sugar
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1 cup butter OR margarine, softened
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2 cups chopped mixed nuts
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1 cup butterscotch chips
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1/2 cup Karo® Light Corn Syrup
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2 tablespoons butter OR margarine
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1 package (12 ounces) semi-sweet chocolate chips