Chocolate Buttercream

Name: Chocolate Buttercream
Ingredients: 8 tablespoons (4 ounces) unsalted butter, softened at room temperature; 1 1/2 cups (150 grams) powdered sugar, sifted; 1/2 teaspoon vanilla extract; 4 tablespoons (28 grams) unsweetened cocoa powder; splash of heavy cream of milk, as necessary

"Chocolate buttercream frosting for cupcake sand cake! So easy, and made with cocoa powder. Just 5 ingredients, and freezer-friendly, too...."

INGREDIENTS

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8 tablespoons (4 ounces) unsalted butter, softened at room temperature

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1 1/2 cups (150 grams) powdered sugar, sifted

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1/2 teaspoon vanilla extract

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4 tablespoons (28 grams) unsweetened cocoa powder

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splash of heavy cream of milk, as necessary

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