""A friend shared this recipe with us years ago and we have enjoyed it many times since. It's always a treat."..."
INGREDIENTS
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1 1/4 cups white sugar
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1/2 cup water
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1/4 cup light corn syrup
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1 tablespoon lemon juice
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1 1/4 cups heavy whipping cream
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1 cup chopped toasted pecans
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2 tablespoons bourbon
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2 cups whole milk
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2 cups heavy whipping cream
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1 cup white sugar
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8 (1 ounce) squares semisweet chocolate
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8 eggs
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1 tablespoon vanilla extract
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1 pound egg bread, sliced into 1 inch pieces