"These deep, dark confections are a bit like truffles (though much quicker to make), with sophisticated, toasty flavors from nuts, coffee, and bourbon...."
INGREDIENTS
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5-1/2 oz. (1-1/4 cups) crushed chocolate wafer cookies
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4 oz. (1 cup) confectionersâ?? sugar
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3 oz. (2/3 cup) toasted chopped pecans
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2 oz. (4 Tbs.) unsalted butter, melted
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1/4 cup bourbon
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1 tsp. instant espresso powder
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1/4 tsp. kosher salt
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1/3 cup white sanding sugar or turbinado sugar