Chocolate Avocado Mousse

Name: Chocolate Avocado Mousse
Ingredients: 1/2 cup crushed dark chocolate; 1/2 cup plus 2 tablespoons full fat coconut milk, room temperature; 4 medium-sized ripe avocados, with pits and skins removed; 1/2 cup honey; 1/2 cup dutch process cocoa powder; 1 tablespoon raw sugar; 1 tablespoon vanilla extract; 1/4 teaspoon ground red pepper; sea salt to taste (between a pinch and 1/2 teaspoon)

Chocolate Avocado Mousse was pinched from <a href="http://www.adventures-in-cooking.com/2014/05/chocolate-avocado-mousse-dark-chocolate.html?spref=pi" target="_blank">www.adventures-in-cooking.com.</a>

INGREDIENTS

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1/2 cup crushed dark chocolate

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1/2 cup plus 2 tablespoons full fat coconut milk, room temperature

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4 medium-sized ripe avocados, with pits and skins removed

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1/2 cup honey

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1/2 cup dutch process cocoa powder

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1 tablespoon raw sugar

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1 tablespoon vanilla extract

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1/4 teaspoon ground red pepper

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sea salt to taste (between a pinch and 1/2 teaspoon)

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