Chocolate Angel Food Cupcakes with Chocolate Cream Cheese Whipped Cream - Cooking Classy

Name: Chocolate Angel Food Cupcakes with Chocolate Cream Cheese Whipped Cream - Cooking Classy
Ingredients: 3/4 cup + 2 Tbsp (182g) granulated sugar; 1/4 cup + 3 Tbsp (56g) cake flour; 2 Tbsp (11g) unsweetened cocoa powder; 1/8 tsp salt; 6 large egg whites ((212g), at room temperature*); 2 1/2 Tbsp (37ml) warm water; 3/4 tsp vanilla extract; 3/4 tsp cream of tartar; 1 1/2 cups (360 ml) heavy cream; 6 oz (170g) cream cheese, (softened); 1/2 cup (58g) powdered sugar; 2 Tbsp (11g) unsweetened cocoa powder, (plus more for dusting (optional)**); Fresh strawberries (, raspberries or blueberries, or chocolate covered berries)

"Merry Christmas everyone! I just want to say a quick thank you for making 2013 a great year for Cooking Classy! It wouldn't be what it is without all of..."

INGREDIENTS

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3/4 cup + 2 Tbsp (182g) granulated sugar

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1/4 cup + 3 Tbsp (56g) cake flour

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2 Tbsp (11g) unsweetened cocoa powder

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1/8 tsp salt

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6 large egg whites ((212g), at room temperature*)

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2 1/2 Tbsp (37ml) warm water

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3/4 tsp vanilla extract

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3/4 tsp cream of tartar

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1 1/2 cups (360 ml) heavy cream

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6 oz (170g) cream cheese, (softened)

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1/2 cup (58g) powdered sugar

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2 Tbsp (11g) unsweetened cocoa powder, (plus more for dusting (optional)**)

•

Fresh strawberries (, raspberries or blueberries, or chocolate covered berries)

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