INGREDIENTS
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Ingredients
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1-1/2 cups egg whites (about 10)
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1 cup cake flour
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2 cups sugar, divided
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1/2 cup baking cocoa
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1 teaspoon cream of tartar
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1 teaspoon vanilla extract
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1/4 teaspoon salt
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GLAZE:
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1/2 cup semisweet chocolate chips
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3 tablespoons half-and-half cream
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