Chocolate Angel Cupcakes with Coconut Cream Frosting Recipe

Name: Chocolate Angel Cupcakes with Coconut Cream Frosting Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 24 Servings
Ingredients: Ingredients; 1 package (16 ounces) angel food cake mix; 3/4 cup baking cocoa; 1 cup (8 ounces) reduced-fat sour cream; 1 cup confectioners' sugar; 1/8 teaspoon coconut extract; 2-1/2 cups reduced-fat whipped topping; 3/4 cup flaked coconut, toasted

Chocolate Angel Cupcakes with Coconut Cream Frosting Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Chocolate-Angel-Cupcakes-with-Coconut-Cream-Frosting" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 package (16 ounces) angel food cake mix

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3/4 cup baking cocoa

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1 cup (8 ounces) reduced-fat sour cream

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1 cup confectioners' sugar

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1/8 teaspoon coconut extract

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2-1/2 cups reduced-fat whipped topping

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3/4 cup flaked coconut, toasted

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