Chocolate And White Mousse Layered Cake Recipe
INGREDIENTS
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Chocolate Cake
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1 cup sugar
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1 cup all purpose flour
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1/4 cup + 2 Tablespoons sifted cocoa
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 eggs
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1/2 cup sour cream
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1/2 cup strong black coffee
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1/4 cup canola oil
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1 teaspoon vanilla
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White Chocolate Cheesecake Mousse Filling
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4 ounces cream cheese (softened to room temperature and cubed)
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6 ounces white chocolate (chopped)
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1 cup heavy cream
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Chocolate Icing
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1/4 cup soft butter
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1/4 cup sifted cocoa
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1 1/2 cup icing/confectioners sugar
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1-2 teaspoons of milk - more or less to achieve desired spreading consistancy
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Chocolate Ganache
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1/4 cup whipping cream
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6 ounces chocolate chips
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White Chocolate Shavings *Optional
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